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Elevate your Business with Sae

As a wholesale partner, Sae Wine and Drinks goes beyond providing exceptional wines; we offer a gateway to elevate your business. Whether you’re a boutique winery, upscale restaurant, or discerning retailer, Sae Wine and Drinks offers tailored solutions to elevate your business.

 

Prospero Sec

Prospero takes its name from the protagonist of The Tempest; considered to be the last play that Shakespeare wrote alone. Prospero uses his skills as a sorcerer to ensure he gets back his rightful title, Duke of Milan. Storms and other machinations facilitate events to meet these ends. This is a delicious sparkling wine with apple, pear and raspberry flavours and soft refreshing bubbles, perfect for every day celebrations.

Region

The area of Castilla-La Mancha, located in the central plateau of the Iberian Peninsula, is the world’s largest vineyard. Varietal wines, grape juice and sangrias are produced in this vast wine region. Airen and Tempranillo are the most typical grapes from this area.

VARIETY

Tempranillo.

STYLE

Sparkling wine

ALCOHOL GRADUATION

11%

SERVING TEMPERATURE

Best served chilled (6-9ºC)

Pale rose color, with a fine and constant bubble, pear and raspberry flavours that delight you taste buds, revealing a hint of seetness and plenty of refreshing fizz.
A treat to drink on its own or with just about anything from pasta salad to cheesecake.

A production technique, often referred to as Charmat Method is used. The wine undergoes a traditional primary fermentation, before yeast and sugar are added to the wine in pressurised tanks, where a second fermentation takes place. The closed tanks trap the natural bi-product of fermentation; carbon dioxide, which dissolves into the wine, to create the bubbles.
The wine is then bottled to ensure a fresh and aromatic product. 

GRAND GOLD

2019 España Selección: Prospero Sec

GOLD

2020 Berliner Wein Trophy: Prospero Sec
2019 Berliner Wein Trophy: Prospero Sec
2019 Concurso Internacional de Vinos y Espirituosos CINVE: Prospero Sec
2019 91 points Ultimate Wine Challenge: Prospero Sec
2018 AWC Vienna: Prospero Sec

SILVER

2018 Top 50 Sparkling Wines: Prospero Sec

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Frissé Rosé

Frissé, a fresh sparkle of taste. An original low-alcohol drink made of a base of rosé wine and bubbles.

Region

The area of Castilla-La Mancha, located in the central plateau of the Iberian Peninsula, is the world’s largest vineyard. Varietal wines, grape juice and sangrias are produced in this vast wine region. Airen and Tempranillo are the most typical grapes from this area.

VARIETY

Blend of grapes

STYLE

Rosé Frizzante

ALCOHOL GRADUATION

5%

SERVING TEMPERATURE

Served very cold. Keep the bottle cold while serving.

Light pink colour with smooth bubbles. Light and pleasant drink with refreshing taste of natural flavours of grapefruit and raspberry. Its flavours are very lively thanks to its fine bubbles.
A perfect companion for celebrations. It is ideal to consume alone or accompanied by snacks, appetizers and light meals.
Before packaging, drink undergoes a process of microfiltration which preserves the qualities of colour, aroma and flavour. Bubbles are added for a refreshing twist.
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Frissé Blue Moscato

New this season from the makers of Frissé. Frissé Blue Moscato is a delicious aromatic and refreshing blue drink that will awaken your senses with its sweet and exotic flavours.

Region

The area of Castilla-La Mancha, located in the central plateau of the Iberian Peninsula, is the world’s largest vineyard. Varietal wines, grape juice and sangrias are produced in this vast wine region. Airen and Tempranillo are the most typical grapes from this area.

VARIETY

Moscatel

STYLE

Blue Frizzante Wine

ALCOHOL GRADUATION

7%

SERVING TEMPERATURE

Served very cold. Keep the bottle cold while serving.

Bright blue, it has a very attractive aromatic nose, with notes of fresh fruit and subtle citrus touches on a typical Muscat background. In the mouth it is sweet, seductive, with a well-balanced acidity that brings freshness.
Ideal to accompany pastries, baked sweets, desserts and snacks.
Before packaging, Frissé white undergoes a process of microfiltration which preserves the qualities of colour, aroma and flavour. Bubbles are added for a refreshing twist.
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Frissé Red

Original drink with natural flavours of orange, lemon and cinnamon with a special touch: bubbles! Ideal to enjoy at any moment during the day.

Region

The area of Castilla-La Mancha, located in the central plateau of the Iberian Peninsula, is the world’s largest vineyard. Varietal wines, grape juice and sangrias are produced in this vast wine region. Airen and Tempranillo are the most typical grapes from this area.

VARIETY

Blend of red grapes

STYLE

Frizzante Red Wine

ALCOHOL GRADUATION

5%

SERVING TEMPERATURE

Served very cold and with no ice. Keep the bottle cold while serving.

A light and pleasant drink with refreshing natural flavours of orange, lemon and cinnamon. Its flavours are very lively thanks to its fine bubbles.
It is ideal to consume by itself or as a complement to simple snacks, pickles or appetisers. A perfect drink to share at parties and informal meetings.
Frissé red is microfiltered to preserve its colour, aroma and flavour. Bubbles are added for a refreshing twist.

SILVER

2019 Ultimate Wine Challenge 89 points: Frisse Tinto Frizzante

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D.O.Ca. Rioja

Castillo de Albai Crianza

Castillo de Albai Crianza is made exclusively from the Tempranillo grape variety. The grapes are carefully handpicked from small production vineyards from vines over 80 years-old. The result is a superb wine with ripe, red fruit aromas and hints of spices.

Region

Spain’s most internationally famous wine region is renowned for creating top quality wines with exceptional ageing ability. It lies in northern Spain, by the side of the River Ebro from which the region’s name derived. Elegance and poise is the hallmark of the wines shaped in this ancient region. The variety of its soils, together with the combination of modern and traditional growing practices allow winemakers to produce a wide range of wines that exhibit different personalities, always within the framework that their long-established Qualified Denominación de Origen demands from them.

VARIETY

Tempranillo

STYLE

Still wine

ALCOHOL GRADUATION

13.5%

SERVING TEMPERATURE

Between 14-16ºC

Vibrant ruby-red in colour in the nose it shows aromas of spices and ripe fruit with notes of fine wood. In the palate it is powerful, yet elegant and balanced. Long and intense finish that combines flavours of ripe fruit and wood.
A perfect partner for all kinds of meat, cured cheeses and roasts.
The grapes are carefully selected and handpicked before they are put through a 10-day maceration process. The fermentation process is undertaken at a controlled temperature (25-28 ºC) for 8 to 12 days. Finally the wine is aged for 12 months in new American oak barrels, before resting quietly in bottles to ensure complete maturity.

GOLD

2019 Mundus Vini”Best of show Rioja”: Castillo de Albai Crianza 2016
2019 Asia Wine Trophy: Castillo de Albai Crianza 2016
2019 Gilbert & Gaillard International Challenge: Castillo de Albai Crianza 2015
2018 Asia Wine Trophy: Castillo de Albai Crianza 2015

SILVER

2018 AWC Vienna: Castillo de Albai Crianza 2015

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PUERTA DE ALCALÁ Crianza 2019

Charles III restored the Puerta de Alcalá, one of his flagship projects of his progress plans in the Madrid city. It turned into the main entrance to the city and the most representative monument during his reign. At the same time, Puerta de Alcalá has been a symbol of modernity and of opening of new markets for our winery.

Vintage: 2019
Denomination of origin: “Vinos de Madrid”
Subzone: Arganda
Production area: Villarejo de Salvanés (Madrid)
Grape variety: Tempranillo, Syrah and Garnacha
Aging: 9 months in French and American oak barrels.
Alcohol grade: 14,5 % vol.

Nine months in French and American oak barrels. Once the malolactic fermentation ends, the wine passes directly to the barrels of 225 litres without any treatment. During the time in barrels, the wine takes the best from the oak until it reaches a remarkable complexity. The wine is rounded thanks to the ageing in bottle.
The bottling is carried out under the strong quality controls of the winery and of the Regulator Council ‘Vinos de Madrid’.

Short and long term (8 years).

Serving temperature: between 16 y 18ºC. 

Intense brilliant cherry red. In nose, good intensity with fruits and notes from the ageing in barrels. In mouth it is full of nuances, structured and well balanced. Elegant in retronasal passage.
This kind of wines go perfectly well with all types of meats with strong garnish.
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Blend

Mucho Más – Black Edition

A quality wine, reduced to its very essence, eliminating all that is insignificant and insubstantial. Just the very essence of wine.

Region

Blend is the new trend in the world of wine. These wines are made with different grapes of distinct vines, selected either for their regionality or for their variety. This characterizes them as unique wines with their own identity, in which the art of making wine is represented.

VARIETY

Tempranillo and Syrah.

STYLE

Still wine

ALCOHOL GRADUATION

14%

SERVING TEMPERATURE

Best served between 15 and 18 ºC

Cherry red color, medium-high layer and compact edging. Aromatic, elegant with good intensity. Memories of ripe black fruit, scrubland, balsamic. Background with touches of noble leather and vanilla. In the mouth it is complex, broad, alive. In the mouth, the fruity, mineral notes stand out, on fine sensations of cocoa. Persistent and elegant finish.
Ideal wine to accompany tapas and appetizers, cured cheeses, lean meats and game dishes.
The object of the coupage is to obtain a different and special wine, using the Tempranillo and Syrah varieties of several Spanish viticultural origins, which provide their own particularities. The grapes come from old vines and are collected manually. The vinifications are made in stainless steel tanks for 10-14 days with controlled temperatures of 26-28ºC. The wine remains in American oak barrels for 3-4 months until the end of the malolactic fermentation. After determining the mixture and the wines are assembled.
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Prospero Brut

Prospero takes its name from the protagonist character in The Tempest; considered to be one of the main plays by William Shakespeare. Prospero, rightful Duke of Milan, uses his skills as a sorcerer to get back his title. Storms and other machinations facilitate events to meet these ends. This is a delicious sparkling wine with apple, pear and lemon flavours and soft refreshing bubbles, perfect for every day celebrations.

Region

The area of Castilla-La Mancha, located in the central plateau of the Iberian Peninsula, is the world’s largest vineyard. Varietal wines, grape juice and sangrias are produced in this vast wine region. Airen and Tempranillo are the most typical grapes from this area.

VARIETY

Chardonnay, airen and viura

STYLE

Sparkling wine

ALCOHOL GRADUATION

11%

SERVING TEMPERATURE

Best served chilled (6-9ºC)

Pale yellow wine, with apple, pear and lemon aromas that lead to subtle sweet touches on the palate and a refreshing fizz with fine and consistent bubbles.
Delicious to enjoy by itself or with canapé, fish dishes or even apple pie.
Its production technique, often referred to as Charmat Method is based on a second fermentation of a white wine. It is elaborated in steel tanks that have been specially designed to stand pressures of up to 10 atmospheres. The second fermentation, when yeast and sugar are added to the wine causes carbon dioxide molecules to integrate into the liquid, transforming it into a sparkling wine. The wine is bottled only after it has completed the fermentation process. This makes of it a very expressive, aromatic and fresh wine, since, unlike other sparkling wines, which ferment for the second time in the bottle, it is not in contact with its lees. The wine is then bottled to ensure a fresh and aromatic product.

GOLD

2020 AWC Vienna: Prospero Brut
2019 Mundus Vini: Prospero Brut
2019 Berliner Wein Trophy: Prospero Brut

SILVER

2018 AWC Vienna: Prospero Brut
2018 Top 50 Sparkling Wines: Prospero Brut

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DULCE MARÍA SELECCION – Natural Sweet.

Vintage: 2021
Production area: Villarejo de Salvanés (Madrid)
Grape Variety: Malvar 100% (native grape)
Alcohol grade: 7,5 % Vol.
Product type: White grape must partially fermented

Region

The history of the wines of Madrid dates back to the beginning of the 13th century, what
means that the denomination ‘Vinos de Madrid’ is the result of an ancestral vine growing
tradition in Madrid. The D.O Vinos de Madrid covers, controls and protects since 1990 the
grapes and wines from 54 municipalities located in the South area of the community of
Madrid.
The area where Vinos de Madrid is established is South to the city of Madrid and it is divided
in three sub-regions: Arganda del Rey, Navalcarnero and San Martín. The Arganda Subregion is the largest one (Vinos Jeromín belongs to this sub-region). Our winery VINOS
JEROMÍN, S.L., family cellar in its third generation, is located in Villarejo de Salvanés, the
best area for vineyards of the whole D.O Vinos de Madrid. The winery is placed in the fertile
façade of the ‘Tajo River’ plain. This sub-area (Arganda del Rey) covers over 6.400 hectares
of vineyards, sitting on clayey terraces with excellent climatological conditions: an average
temperature of 14ºC, a rainfall of over 500 liters per square meter/year and more than
2.800 hours of sunshine per year. The average production of our vineyards is 4.000Kg/ha
and in some cases 1.000Kg/ha or 1.500Kg/ha. Most vineyard has cultivated 900 vines/ha
(‘Marco real’).
VINOS JEROMÍN, S.L. offers a wide variety of wines for any occasion or event and to any
consumer, from truly attractive young wines of high quality to Crianza and Reserva, etc.

Attractive pale yellow color, very clean and brilliant, with green lemon nuances.
Aromatic, with much fruit and delicate aniseed touches. In mouth it is soft, round and
persistent, with a very pleasant natural sweetness complemented with its good acidity
which makes it fresh in its end. Perfect for aperitif and dessert thanks to its low alcohol
grade, it goes well with shellfish.

The grapes come from selected bunches of the oldest vineyards of the variety Malvar,
picked up by hand in small cases in the early fresh hours of the day. The must macerates
with the skins to low temperature to get all the fruitiness of the grape. The alcoholic
fermentation is made to very low temperature until our wine maker considers the
sweetness ideal. In that moment, we take it out and cool it at 3ºC to stop the
fermentation. Afterwards, it is filtered with the aim of removing the yeasts and bacteria,
for getting the stability for its commercialization.

The bottling is made under the strong quality and health controls of the cellar and of the
Regulator Council. There is a limited number of bottles of this wine. Due to the
exhaustive respect in the elaboration process, some natural sediments may appear.

Short term (3 years)

No strong temperature changes. The best
temperature is between 14ºC and 16ºC during the whole year.

Very cold between 8ºC and 10ºC

Perfect for aperitifs and desserts thanks to its low alcohol grade; it goes well with shellfish.

2021 – Mezquita – Silver Medal – Dulce María Selección 2020 – Natural Sweet –
2021 – Topwine – Silver Medal – Dulce María Selección 2020 – Natural Sweet –
2020 – Topwine – Silver Medal – Dulce María Selección 2019 – Natural Sweet –

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Testimonial

    Stephen Chaw

    Sae Wine and Drinks exceeded my expectations with their exceptional selection of Spanish wines. Each bottle tells a story of tradition and craftsmanship, delivering a rich tapestry of flavors that transport you to the sun-kissed vineyards of Spain. A truly delightful experience!

      Jhonatan Doe

      I've been searching for authentic Spanish wines for my restaurant, and I'm thrilled to have found Sae Wine and Drinks. Their curated collection showcases the diversity and quality of Spanish winemaking, providing my customers with a taste of Spain they won't soon forget. Highly recommended!

        Clara Jepsen

        As a wine enthusiast, I'm always on the lookout for unique and high-quality wines, and Sae Wine and Drinks did not disappoint. Their attention to detail and commitment to excellence shine through in every bottle. Whether it's a crisp Albariño or a robust Rioja, Sae has become my go-to for Spanish wines.

        Our commitment to quality extends beyond the bottle, ensuring your clientele experiences the epitome of taste and sophistication.

        Unveiling the Essence of Spanish Wines. Experience authenticity, quality, and innovation in every sip.

        Toast to Success

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